Easy
Belgian
Belgian Stoemp Mashed Veggies
Whip up comforting Belgian Stoemp, mashed potatoes with veggies from rural farms - nutrient-dense, low-fat side for hearty Belgian home cooking.
35
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (6 items)
4.00 medium
Potatoes
boiled
2.00
Leeks
chopped
2.00
Carrots
diced
0.50 cup
Low-fat milk
1.00 tbsp
Olive oil
0.25 tsp
Nutmeg
Instructions (4 steps)
1
Sauté leeks and carrots in oil.
5 minutes
2
Mash potatoes with milk, nutmeg.
3
Mix in veggies.
4
Serve hot.