Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (6 items)

4.00 Belgian endives
halved
4.00 Lean ham slices
0.50 cup Low-fat cheese
grated
1.00 tbsp Olive oil
0.25 tsp Nutmeg
0.50 tsp Black pepper

Instructions (5 steps)

1
Brush endives with oil, season with nutmeg, pepper.
2
Wrap each half with ham.
3
Top with cheese.
4
Bake at 375°F for 20 minutes.
20 minutes
5
Serve warm.