Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (5 items)

2.00 cups Sauerkraut
4.00 cups Vegetable broth
2.00 Carrots
sliced
1.00 Onion
chopped
2.00 tbsp Dill

Instructions (5 steps)

1
Sauté onion and carrots.
5 minutes
2
Add sauerkraut and broth.
3
Simmer for 20 minutes.
20 minutes
4
Garnish with dill.
5
Serve hot.