Cooking Times

30 min
Prep Time
15 min
Cook Time
45 min
Total Time

Ingredients (6 items)

2.00 cups Whole wheat flour
1.00 cup Water
2.00 cups Mushrooms
chopped
1.00 Onion
chopped
2.00 cloves Garlic
minced
1.00 tbsp Dill

Instructions (5 steps)

1
Make dough with flour and water, knead.
2
Sauté mushrooms, onion, garlic, dill.
5 minutes
3
Roll dough, cut circles, fill with mixture.
4
Seal and boil for 10 minutes.
10 minutes
5
Serve with yogurt.