Medium
Belarusian
Lean Belarusian Machanka Stew
Savor comforting Belarusian Machanka Stew, a lean version of the pork dish from harvest festivals - protein-rich, low-fat soup for traditional Belarusian warmth.
65
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
50 min
Cook Time
65 min
Total Time
Ingredients (7 items)
1.00 lb
Lean pork
cubed
1.00 large
Onion
chopped
3.00 cloves
Garlic
minced
4.00 cups
Vegetable broth
2.00
Carrots
sliced
2.00
Bay leaves
2.00 tbsp
Dill
chopped
Instructions (5 steps)
1
Brown pork in pot.
5 minutes
2
Add onion, garlic, carrots.
5 minutes
3
Pour in broth, add bay leaves.
4
Simmer for 40 minutes.
40 minutes
5
Garnish with dill.