Cooking Times

10 min
Prep Time
35 min
Cook Time
45 min
Total Time

Ingredients (7 items)

1.00 cup Red split lentils
1.00 cup Brown rice
1.00 inch Ginger
grated
1.00 Bay leaf
1.00 tsp Cumin seeds
0.50 tsp Turmeric powder
1.00 tbsp Ghee
low-fat

Instructions (4 steps)

1
Roast lentils lightly.
2 minutes
2
Add rice, water, spices, boil then simmer.
30 minutes
3
Temper with cumin in ghee.
2 minutes
4
Mix and serve.