Cooking Times

20 min
Prep Time
35 min
Cook Time
55 min
Total Time

Ingredients (9 items)

1.50 lb White fish fillets
2.00 cups Brown rice
1.00 Onion
chopped
2.00 Tomatoes
pureed
3.00 cloves Garlic
2.00 tbsp Bahraini spices
2.00 tbsp Lemon juice
3.00 cups Vegetable broth
0.25 cup Fresh dill

Instructions (5 steps)

1
Marinate fish with lemon and spices.
15 minutes
2
Sauté onion, garlic, add tomatoes.
5 minutes
3
Mix in rice and broth, transfer to baking dish.
4
Top with fish, bake covered.
30 minutes
5
Garnish with dill.