Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (8 items)

4.00 whole crabs Crab meat
or 1 lb picked
2.00 cups Brown rice
1.00 Onion
chopped
1.00 Red bell pepper
chopped
5.00 tbsp Tomato paste
0.50 tsp Thyme
1.00 tsp Paprika
4.00 cups Vegetable broth

Instructions (4 steps)

1
Sauté onion and pepper in pot.
5 minutes
2
Add tomato paste, seasonings.
3 minutes
3
Add broth and bring to boil.
4
Stir in crab and rice, simmer 20 minutes.
20 minutes