Cooking Times

15 min
Prep Time
13 min
Cook Time
28 min
Total Time

Ingredients (7 items)

2.00 cups Plant-based yogurt
unsweetened
1.00 cup Fresh spinach
chopped
0.25 cup Fresh dill
chopped
0.25 cup Fresh cilantro
chopped
2.00 cloves Garlic
minced
2.00 cups Vegetable broth
low-sodium
1.00 tsp Olive oil

Instructions (4 steps)

1
Sauté garlic and greens in oil briefly.
3 minutes
2
Add broth, simmer lightly.
10 minutes
3
Stir in yogurt off heat.
4
Chill and serve cold.
60 minutes