Cooking Times

20 min
Prep Time
35 min
Cook Time
55 min
Total Time

Ingredients (7 items)

4.00 large Bell peppers
halved, seeded
1.00 cup Quinoa
cooked
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
0.25 cup Fresh basil
chopped
2.00 medium Tomatoes
diced
1.00 tbsp Olive oil

Instructions (5 steps)

1
Preheat oven to 375°F.
2
Sauté onion and garlic in oil.
5 minutes
3
Mix with quinoa, basil, tomatoes.
4
Stuff peppers, bake until soft.
30 minutes
5
Serve warm.