Cooking Times

20 min
Prep Time
20 min
Cook Time
40 min
Total Time

Ingredients (6 items)

1.00 cup Quinoa flour
3.00 Eggs
0.25 cup Honey
2.00 tbsp Cocoa powder
unsweetened
1.00 cup Coconut flakes
unsweetened
2.00 tbsp Olive oil

Instructions (4 steps)

1
Mix quinoa flour, eggs, honey, oil; bake sponge at 350°F.
20 minutes
2
Cut into cubes.
3
Dip in cocoa-honey mix, roll in coconut.
4
Chill and serve.
30 minutes