Cooking Times

10 min
Prep Time
45 min
Cook Time
55 min
Total Time

Ingredients (6 items)

1.00 cup Barley
2.00 medium Carrots
diced
1.00 medium Onion
chopped
3.00 cloves Garlic
minced
1.00 tbsp Olive oil
2.00 cups Vegetable broth

Instructions (3 steps)

1
Sauté onion, garlic, carrots.
5 minutes
2
Add barley and broth; simmer.
40 minutes
3
Fluff and serve.