Easy
Armenian
Armenian Roasted Root Vegetables
Roast Root Veggies, Armenia's earth harvest from mountainous farms, with herbs for a vitamin-dense, low-glycemic healthy Armenian side.
50
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
40 min
Cook Time
50 min
Total Time
Ingredients (5 items)
4.00 medium
Carrots
sliced
3.00 medium
Beets
cubed
2.00 medium
Potatoes
cubed
1.00 tbsp
Olive oil
1.00 tsp
Thyme
Instructions (3 steps)
1
Toss veggies with oil and thyme.
2
Roast at 400°F.
40 minutes
3
Serve hot.