Cooking Times

10 min
Prep Time
120 min
Cook Time
130 min
Total Time

Ingredients (5 items)

2.00 lb Beef bones
lean
6.00 cloves Garlic
minced
1.00 large Onion
quartered
2.00 tbsp Vinegar
8.00 cups Water

Instructions (3 steps)

1
Simmer bones with onion in water.
120 minutes
2
Strain, add garlic and vinegar.
3
Serve hot.