Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (6 items)

2.00 cups Low-fat yogurt
0.50 cup Barley
cooked
1.00 small Onion
chopped
0.25 cup Mint
chopped
3.00 cups Vegetable broth
1.00 tsp Olive oil

Instructions (4 steps)

1
Sauté onion in oil.
5 minutes
2
Add broth, barley; simmer.
15 minutes
3
Stir in yogurt and mint gently.
5 minutes
4
Serve warm.