Cooking Times

20 min
Prep Time
25 min
Cook Time
45 min
Total Time

Ingredients (6 items)

2.00 large Eggplants
sliced lengthwise
1.00 cup Walnuts
chopped
1.00 small Onion
chopped
2.00 cloves Garlic
minced
0.25 cup Pomegranate seeds
1.00 tbsp Olive oil

Instructions (4 steps)

1
Bake eggplant slices at 400°F.
15 minutes
2
Mix walnuts, onion, garlic, pomegranate.
3
Roll filling in eggplant.
4
Drizzle oil, bake more.
10 minutes