Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (5 items)

2.00 cups Whole wheat flour
0.50 cup Butter
softened
1.00 Egg
1.00 cup Low-sugar quince jam
2.00 tbsp Honey

Instructions (4 steps)

1
Mix flour, butter, egg, honey into dough.
2
Press into tart pan, fill with jam, lattice top.
3
Bake at 350°F.
30 minutes
4
Cool, slice.