Medium
Argentinian
Grilled Lean Asado with Chimichurri
Savor a healthier version of Asado, Argentina's legendary barbecue from gaucho traditions, using lean cuts and fresh herbs for a protein-rich, low-fat feast ideal for heart-healthy Argentinian recipes.
50
Total Minutes
4
Servings
Gluten-Free
Cooking Times
35 min
Prep Time
15 min
Cook Time
50 min
Total Time
Ingredients (7 items)
1.50 lb
Lean beef sirloin
trimmed
1.00 cup
Parsley
chopped
4.00 cloves
Garlic
minced
2.00 tbsp
Olive oil
2.00 tbsp
Red wine vinegar
1.00 tsp
Oregano
dried
0.50 tsp
Red pepper flakes
Instructions (4 steps)
1
Mix parsley, garlic, oil, vinegar, oregano, flakes for chimichurri.
2
Marinate beef in half chimichurri for 30 min.
30 minutes
3
Grill beef to medium-rare.
10 minutes
4
Rest, slice, serve with remaining sauce.
5 minutes