Cooking Times

15 min
Prep Time
45 min
Cook Time
60 min
Total Time

Ingredients (8 items)

1.00 lb Chicken breast
cubed
1.00 large Onion
chopped
4.00 cloves Garlic
minced
2.00 medium Tomatoes
diced
2.00 tbsp Vinegar
2.00 Bay leaves
1.00 tbsp Olive oil
2.00 cups Vegetable broth

Instructions (4 steps)

1
Sauté onion and garlic.
5 minutes
2
Add chicken and brown.
10 minutes
3
Stir in tomatoes, vinegar, bay, broth; simmer.
30 minutes
4
Remove bay, serve.