Cooking Times

20 min
Prep Time
45 min
Cook Time
65 min
Total Time

Ingredients (9 items)

1.00 lb Chicken breast
skinless, cubed
1.00 tbsp Palm oil
red, reduced for health
1.00 large Onion
chopped
4.00 cloves Garlic
minced
3.00 medium Tomatoes
diced
1.00 cup Okra
sliced
2.00 tbsp Lemon juice
1.00 tsp Cumin
2.00 cups Vegetable broth
low-sodium

Instructions (5 steps)

1
Sauté onion and garlic in palm oil.
5 minutes
2
Add chicken and brown.
10 minutes
3
Stir in tomatoes, okra, cumin, broth, and lemon.
4
Simmer until tender.
30 minutes
5
Serve over funge.