Cooking Times

15 min
Prep Time
35 min
Cook Time
50 min
Total Time

Ingredients (8 items)

3.00 medium Carrots
sliced
2.00 medium Zucchini
chopped
2.00 medium Potatoes
cubed
1.00 large Onion
chopped
2.00 medium Tomatoes
diced
3.00 cloves Garlic
minced
1.00 tbsp Olive oil
4.00 cups Vegetable broth

Instructions (4 steps)

1
Sauté onion and garlic.
5 minutes
2
Add vegetables and broth.
3
Simmer until tender.
30 minutes
4
Season to taste.