Cooking Times

25 min
Prep Time
30 min
Cook Time
55 min
Total Time

Ingredients (7 items)

12.00 Whole wheat cannelloni tubes
4.00 cups Spinach
chopped
2.00 cups Mushrooms
sliced
1.00 cup Ricotta cheese
low-fat
2.00 cups Tomato sauce
homemade
3.00 cloves Garlic
minced
1.00 tbsp Olive oil

Instructions (4 steps)

1
Sauté spinach, mushrooms, and garlic in oil.
8 minutes
2
Mix with ricotta for filling.
3
Stuff cannelloni tubes.
4
Top with tomato sauce and bake at 375°F.
30 minutes