Medium
Algerian
Healthy Algerian Lamb and Prune Tagine
Sweet-savory Lamb and Prune Tagine, Algerian festive stew from Ottoman sweets, with lean lamb and dried fruit for iron-boosted, balanced dish in Algerian healthy sweets-savory.
75
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
60 min
Cook Time
75 min
Total Time
Ingredients (8 items)
1.00 lb
Lean lamb
cubed
1.00 cup
Prunes
pitted
1.00
Onion
sliced
1.00 stick
Cinnamon
1.00 tsp
Turmeric
0.25 cup
Almonds
toasted
1.00 tbsp
Olive oil
2.00 cups
Vegetable broth
Instructions (3 steps)
1
Brown lamb with onion in oil.
10 minutes
2
Add spices, prunes, broth; simmer.
50 minutes
3
Garnish with almonds.