Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (4 items)

2.00 cups Whole wheat flour
2.00 cups Milk
low-fat
2.00 Eggs
0.50 tsp Salt

Instructions (3 steps)

1
Mix batter from flour, milk, eggs, salt.
2
Cook thin layers in pan.
2 minutes
3
Stack and bake at 350°F.
20 minutes