Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (5 items)

4.00 large Bell peppers
roasted
1.00 cup Feta cheese
low-fat, crumbled
0.50 cup Cottage cheese
low-fat
1.00 clove Garlic
minced
1.00 tsp Olive oil

Instructions (4 steps)

1
Roast peppers at 400°F until charred.
20 minutes
2
Peel and stuff with cheese mixture.
3
Drizzle with oil and garlic.
4
Chill before serving.
30 minutes