Medium
Afghan
Qorma-e-Sabzi Vegetable Stew
Delight in healthy Qorma-e-Sabzi, an Afghan vegetable stew with Mughal heritage, slow-cooked with herbs for a flavorful, anti-inflammatory vegan stew in traditional Afghan healthy stews.
60
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (5 items)
4.00 cups
Mixed vegetables
carrots, peas, beans
1.00 large
Onion
chopped
4.00 cloves
Garlic
minced
1.00 tsp
Coriander
1.00 tbsp
Olive oil
Instructions (4 steps)
1
Sauté onions and garlic.
5 minutes
2
Add vegetables and spices.
3
Simmer with water.
40 minutes
4
Serve with whole grain bread.