Cooking Times

10 min
Prep Time
30 min
Cook Time
40 min
Total Time

Ingredients (6 items)

1.00 cup Red lentils
rinsed
1.00 Onion
chopped
3.00 cloves Garlic
minced
1.00 tsp Turmeric
1.00 tsp Cumin
4.00 cups Vegetable broth

Instructions (4 steps)

1
Sauté onion and garlic.
5 minutes
2
Add spices and lentils.
3
Pour broth, simmer until soft.
25 minutes
4
Blend for creaminess.