Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (3 items)

500.00 g Dough
4.00 tbsp Za'atar
3.00 tbsp Olive oil

Instructions (3 steps)

1
Roll dough flat.
2
Top with za'atar and oil.
3
Bake at 220°C for 10 minutes.
10 minutes