Easy
Palestinian
Falafel Balls
Crispy chickpea balls, iconic Palestinian street food.
30
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (5 items)
2.00 cups
Chickpeas
soaked
1.00
Onions
4.00 cloves
Garlic
1.00 tsp
Coriander
2.00 cups
Oil
frying
Instructions (4 steps)
1
Blend chickpeas with onions, garlic, spices.
2
Shape into balls.
3
Fry until golden.
10 minutes
4
Serve in pita with tahini.