Cooking Times

25 min
Prep Time
15 min
Cook Time
40 min
Total Time

Ingredients (4 items)

2.00 cups Flour
200.00 g Dates
100.00 g Butter
1.00 tsp Spices
anise

Instructions (3 steps)

1
Mix dough with butter and spices.
2
Fill with dates, shape.
3
Bake at 180°C for 15 minutes.
15 minutes