Cooking Times

30 min
Prep Time
15 min
Cook Time
45 min
Total Time

Ingredients (5 items)

2.00 cups Semolina
200.00 g Butter
300.00 g Dates
pitted
1.00 tsp Cinnamon
0.50 cup Powdered sugar

Instructions (4 steps)

1
Mix semolina with butter for dough.
2
Fill with date paste and cinnamon.
3
Shape and bake at 180°C for 15 minutes.
15 minutes
4
Dust with sugar.