Cooking Times

20 min
Prep Time
50 min
Cook Time
70 min
Total Time

Ingredients (4 items)

400.00 g Phyllo dough
300.00 g Minced meat
2.00 Onions
0.50 cup Oil

Instructions (3 steps)

1
Sauté meat and onions.
10 minutes
2
Layer dough with filling and oil.
3
Bake at 200°C for 40 minutes.
40 minutes