Medium
Zimbabwean
Whawha Maize Beer
Traditional fermented maize beer.
4330
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
4320 min
Cook Time
4330 min
Total Time
Ingredients (2 items)
2.00 cups
Maize
4.00 cups
Water
Instructions (2 steps)
1
Ferment maize with water.
4320 minutes
2
Serve in calabash.