Easy
Zimbabwean
Muriwo uneDovi Greens in Peanut Butter
Leafy greens cooked in peanut butter sauce.
30
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (6 items)
500.00 g
Spinach
chopped
3.00 tbsp
Peanut butter
1.00
Onion
chopped
2.00
Tomatoes
chopped
0.50 cup
Water
1.00 tsp
Salt
Instructions (5 steps)
1
Sauté onion and tomatoes.
5 minutes
2
Add greens and salt.
5 minutes
3
Mix peanut butter with water, add.
4
Cook until thick.
10 minutes
5
Serve with sadza.