Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (3 items)

500.00 g Matemba
sun-dried
4.00 tbsp Oil
for frying
1.00 tsp Spices

Instructions (3 steps)

1
Rehydrate matemba if needed.
10 minutes
2
Heat oil, fry fish until crispy.
10 minutes
3
Add spices, serve.
2 minutes