Medium
Zambian
Collard Greens with Peanut Butter
Zambian collards in peanut sauce, seasonal relish.
40
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
25 min
Cook Time
40 min
Total Time
Ingredients (5 items)
4.00 cups
Collard greens
chopped
0.50 cup
Peanut butter
raw
2.00
Tomatoes
1.00 tsp
Baking soda
1.00 tsp
Salt
Instructions (4 steps)
1
Boil greens with baking soda.
10 minutes
2
Add peanut butter and tomatoes.
3
Simmer until thick.
15 minutes
4
Season and serve.