Medium
Zambian
Ifisashi with Pumpkin Leaves
Seasonal Zambian greens in peanut sauce.
40
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
25 min
Cook Time
40 min
Total Time
Ingredients (5 items)
4.00 cups
Pumpkin leaves
chopped
1.00 cup
Ground peanuts
2.00
Tomatoes
chopped
1.00
Onion
chopped
1.00 tsp
Salt
Instructions (4 steps)
1
Boil tomatoes, peanuts, onion.
10 minutes
2
Add pumpkin leaves.
3
Simmer until thick.
15 minutes
4
Season and serve with nshima.