Cooking Times

10 min
Prep Time
0 min
Cook Time
10 min
Total Time

Ingredients (3 items)

4.00 large pieces Baobab fruit pulp
inner part
2.00 liters Water
0.50 cup Sugar
optional

Instructions (4 steps)

1
Soak baobab pulp in water overnight.
720 minutes
2
Stir to dissolve pulp.
3
Strain the mixture.
4
Add sugar if desired and serve chilled.