Cooking Times

20 min
Prep Time
25 min
Cook Time
45 min
Total Time

Ingredients (5 items)

1.00 lb Phyllo dough
0.50 cup Butter
melted
1.00 cup Walnuts
chopped
0.50 cup Honey
0.25 cup Sugar

Instructions (5 steps)

1
Layer phyllo dough in a baking dish, brushing with butter.
2
Sprinkle walnuts and sugar between layers.
3
Bake at 350°F for 25 minutes.
25 minutes
4
Pour honey over hot pastry.
5
Cool and cut into squares.