Easy
Vietnamese
Che Chuoi
Banana and coconut milk dessert, sweet and creamy.
35
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (4 items)
3.00
Bananas
ripe, sliced
1.00 cup
Coconut milk
0.25 cup
Tapioca pearls
0.25 cup
Sugar
Instructions (4 steps)
1
Cook tapioca pearls until translucent.
15 minutes
2
Simmer coconut milk with sugar.
5 minutes
3
Add bananas, cook until soft.
5 minutes
4
Add tapioca, serve warm or chilled.