Cooking Times

15 min
Prep Time
5 min
Cook Time
20 min
Total Time

Ingredients (4 items)

1.00 lb Fish
filleted
0.50 cup Tusker beer
1.00 cup Flour
0.50 tsp Salt

Instructions (4 steps)

1
Mix flour, beer, and salt to form batter.
5 minutes
2
Dip fish in batter.
5 minutes
3
Fry in hot oil for 5 minutes.
5 minutes
4
Serve with lime.