Medium
Uzbek
Tandyr Kebab
Uzbek lamb kebab cooked in a clay oven, a street food favorite.
145
Total Minutes
6
Servings
Keto
Cooking Times
130 min
Prep Time
15 min
Cook Time
145 min
Total Time
Ingredients (4 items)
2.00 lbs
Lamb
cubed
1.00 large
Onion
sliced
0.25 cup
Vinegar
1.00 tsp
Salt
Instructions (3 steps)
1
Marinate lamb with onion, vinegar, and salt for 2 hours.
120 minutes
2
Skewer lamb and onions.
3
Cook in a hot oven or grill for 15 minutes.
15 minutes