Easy
Uzbek
Sutlija
Uzbek rice pudding with milk, a comforting dessert.
45
Total Minutes
6
Servings
Vegetarian
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (4 items)
1.00 cup
Rice
short-grain
4.00 cups
Milk
0.50 cup
Sugar
1.00 tsp
Vanilla extract
Instructions (3 steps)
1
Boil rice in water for 10 minutes, drain.
10 minutes
2
Add milk and sugar, simmer 30 minutes.
30 minutes
3
Stir in vanilla, serve warm or chilled.