Cooking Times

15 min
Prep Time
15 min
Cook Time
30 min
Total Time

Ingredients (4 items)

2.00 cups Flour
self-raising
0.25 cup Butter
cold, cubed
0.75 cup Milk
2.00 tbsp Sugar

Instructions (3 steps)

1
Mix flour, butter, and sugar; add milk to form dough.
2
Cut into rounds and bake at 400°F.
15 minutes
3
Serve with jam and clotted cream.