Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (4 items)

2.00 Leeks
chopped
2.00 Potatoes
cubed
0.50 cup Cream
2.00 tbsp Butter

Instructions (3 steps)

1
Sauté leeks in butter.
5 minutes
2
Add potatoes and water; simmer.
20 minutes
3
Blend with cream and serve.