Medium
British
Eccles Cake
Flaky pastry with currants, a festival dessert.
35
Total Minutes
6
Servings
Vegetarian
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (4 items)
0.50 lb
Puff pastry
0.50 cup
Currants
0.25 cup
Sugar
2.00 tbsp
Butter
Instructions (3 steps)
1
Mix currants, sugar, and butter.
2
Fill pastry, fold, and bake at 400°F.
20 minutes
3
Serve dusted with sugar.