Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (3 items)

1.00 lb Taro
sliced
0.50 cup Coconut cream
1.00 Onion
chopped

Instructions (3 steps)

1
Layer taro and onion in dish.
2
Pour coconut cream; bake at 375°F.
40 minutes
3
Serve hot.