Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (4 items)

1.00 lb Fish fillet
1.00 tsp Pepper
1.00 clove Garlic
minced
2.00 tbsp Oil

Instructions (3 steps)

1
Season fish with pepper and garlic.
2
Fry in oil until golden.
10 minutes
3
Serve with taro.