Cooking Times

15 min
Prep Time
35 min
Cook Time
50 min
Total Time

Ingredients (4 items)

1.00 cup Chickpeas
soaked
1.00 lb Potato
cubed
1.00 tbsp Curry powder
1.00 cup Coconut milk

Instructions (3 steps)

1
Sauté curry powder and onion.
5 minutes
2
Add chickpeas, potato, and coconut milk; simmer.
30 minutes
3
Serve with roti.