Easy
Timorese
Sagu Mutiara
Timorese sago pearl pudding, a festival dessert.
40
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
30 min
Cook Time
40 min
Total Time
Ingredients (3 items)
0.50 cup
Sago pearls
1.00 cup
Coconut milk
0.25 cup
Sugar
Instructions (3 steps)
1
Boil sago pearls until translucent.
20 minutes
2
Add coconut milk and sugar; stir.
10 minutes
3
Serve chilled.